Ingredients
- 2 oz. Gin Dry Preferred
- 3/4 oz. Fresh Grapefruit Juice
- 1/2 oz. Dry Vermouth
- 1 oz. Simple Syrup
- 2 dashes Dr. I.J. Douglass’s Casablanca Bitters
Garnish
- 1 Grapefruit Twist
Instructions
Cocktail
- Combine all ingredients in shaker.
- Shake with ice.
- Strain into a chilled coupe or cocktail glass.
- Garnish with a grapefruit twist
Simple Syrup
- Bring equal parts water and sugar to a boil, stir to dissolve sugar, and let cool. Keep refrigerated.