Ingredients
- 1 oz. Mezcal
- 3/4 oz. Fresh Lime Juice
- 1/2 tsp. Hot Sauce
- 5-6 oz. Mexican Lager
- 4 dashes Dr. I.J. Douglass’s Celery Bitters
Instructions
- Combine all ingredients except beer in a shaker.
- Shake with ice.
- Strain into a pint glass
- Top with beer.